Here's what I've been cooking up as of late:
Pesto Tomato Chicken 
And on the menu for this week....Sunday
On the road
Monday
Sausage
Perogies
Broccoli
Carrots
Tuesday
Shrimp, spinach and feta crepes*
Wednesday
Breakfast for dinner at Caley's
Thursday
Chicken and Rice (x2 - one for us, one for a friend)
Broccoli
Bread machine rolls
Friday
Leftovers
Saturday
Meatloaf*
Mashed potatoes
Turnip
Peas
Breakfasts
Fruit smoothies (I am soo back on the fruit smoothie train!)
Blueberry Bran Muffins
Bread
Sunflower and Flax Bread
Snacks
Cheesy crackers
Granola Bars
Fruit
Yogurt
*recipes to come at Lucy's Kitchen
Head over here to see more great meal planning ideas.
7 comments:
Pierogi's??? Girl - you haven't had pierogi's until you've made my Babcia's (Polish for Grandma) pierogi's. It's a family recipe, but because I like you so much I'd be willing to share. There's an entire day dedicated to making these in our family, and then they are frozen until the Christmas gathering. It takes about 10 of us to make them because we're feeding 55 people! :) Let me know if you want me to email it to you - they are potato/cheese ones.
yummy week -- especially those dinner rolls. I should make me some of them soon....
Yummy! I'm excited for the crepes!
I swear I can sit here and each lunch while I'm reading then I come to your blog and I'm starving again. YUM!!! XOXO
so I follow you on twitter and keep hearing about this fabulous and yummy smelling chicken soup...but can't find it on your menu plan! ;)
are you gonna share the recipe? =)
Hey - I didn't offer to bring prime rib just because you were having meat loaf when I visited - I actually really like meat loaf but we will still bring the prime rib!!!
homemade pretzels!! yummy!!
i love those things with spicy cheese ;) now i need one!
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