There wasn't much cooking being done around here last week because we were only home for supper two nights. This week will be much the same because I traveled home from the wedding with my sister, where I will be staying until Tuesday night. Then she and my nephew are bringing me home and staying here until Thursday night. I might be scarce around here this week.
Gingersnaps
Sunday
Traveling home
Monday
Me - away
FD - BLT Sandwiches
Tuesday
Me - away
FD - BLT sandwiches (as a side note - I am not depriving him. When I asked him what he wanted me to leave/buy/make for him to eat while I'm away he said buy bacon, make bread and pick tomatoes. He wanted to eat BLTs for breakfast, lunch and dinner for two days straight)
Wednesday
Homemade ravioli with summer squash, peas and garlic sauce**
Cheesy garlic bread
Thursday
Chicken burgers
Hashbrowns**
Beans
Friday
Pecan Chicken Salad**
Saturday
Canning day
Supper will be munchies
Roasted tomatoes on crackers with cream cheese
Chips and salsa
Lunches
Toasted tomato sandwiches - that's it, that's all. We have an abundance of tomatos
Roasted tomatoes on crackers**
Salads
Breakfast
Toast with freezer jam**
Fruit
Yogurt
**recipes to come on Lucy's Kitchen
Head over here for more menu planning ideas.
8 comments:
Your on the ball girl!
Can I just hire you to come do my cooking? I just can't find the desire to get in there and start something that doesn't come out of a can or box.
Sounds yummy as usual. :)
I am with FD- I want BLTs every day until the tomatoes are gone!
Good heavens...you always post the yummiest sounding menus. :)
ahh yummy!! I want the cookies!!
Just stumbled upon your blog. Great menu for the week!
Sounds wonderful!
YUM! The chick pea salad and pumpkin flax bread sound so so good!
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